What’s the best way to defrost it?Updated 8 months ago

On a plate or baking dish in the refrigerator because it may leak occasionally. When meat is frozen and transported throughout the distribution process, there is a chance for pinhole leaks to occur due to the hard frozen meat rubbing and knocking into each other.

If you need it quicker you could defrost on a plate on the counter, or you can put the product in a ziplock bag and defrost in water. Plastic bags will help prevent water from getting into the packaging in the event of a pinhole.