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How does the meat get delivered? Are the cuts labeled?Updated 2 months ago

All of our beef is processed in a USDA processing facility and vacuum sealed. We process and butcher the beef into smaller cuts, roasts, steaks and ground all individually packaged for you so it’s easy to prepare.
All of our meat is either dry or wet aged, and comes frozen which ensures maximum freshness once you thaw it out to consume.  
  

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